Restaurant Menus
Starters | Classics | Entrees | Fish & Seafood | Homemade Desserts & Cheese | Coffees & Teas |
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Homemade Desserts & Cheese
Homemade 'Plum Pudding'
served with fresh pouring cream - £5.00
Homemade Crumble of the Day
with custard, fresh pouring cream or ice cream (see blackboards) - £4.75
Luxury Vanilla Ice Cream
served with our own homemade chocolate sauce - £4.75
Homemade Sticky Toffee Pudding
with our own warm toffee sauce, walnuts and vanilla ice cream - £5.00
Homemade 'Apple' Creme Brûlée
served with homemade shortbread - £5.00
Homemade Brandy Snap Basket
with raspberries, ice cream and fresh whipped cream - £5.00
Homemade Toffee Meringue
meringue shells, ice cream and toffee sauce, finished with fresh whipped cream - £5.00
Our Cheese Selection
'Colston Bassett' Blue Stilton, 'Ribblesdale' delicately flavoured Goats Cheese, 'Applewood' Smoked Cheddar and 'Snowdonia Green Thunder' Mature Cheddar with garlic & herbs served with biscuits, celery, grapes, walnuts and honey - £6.50
Homemade 'Blackberry' Cheesecake made with a biscuit base and served with raspberry compote & fresh whipped cream - £5.00
Homemade 'Strawberry' Mousse with white chocolate chip cookie & fresh whipped cream - £5.00
Gluten Free Desserts
Please ask a member of staff to hear our offering - £5.00
Ice cream by Jaconelli’s of Scarborough
Cheeses by The Cheeseboard of Scarborough
Some dishes may contain nuts.
Steaks - if no preference indicated, steaks will be cooked medium.
Menu correct at time of publication.
The Copper Horse reserve the right to offer alternative selection on the night.